Naco de vazia selado????

[scruffy1]

Sitting here planning my autumn Coastal Route assault on Santiago and am looking at a Portuguese sample menu in the comfort of my study, and suddenly the name of a Portuguese delicacy pops up not once but twice. "Naco de Vazia Selado" - the Google Guru knows to tranlate this as a"Sealed Bread Loaf", thank you but not much help. The image option shows pictures of steaks, perhaps a stew, also opting for small chunks of unidentified meat with potatoes, as well as slices of rare cooked beef - so I would hazard a guess that it is a meat dish with some sort of Portuguese twist. What please must this be?

 

[edumad]

Naco da vazia selada would be seared sirloin chunck. Naco is usually a thick steak or thick chunck of meat.
If the meat is good, its a great dish. I also recommend "Posta mirandesa" thick cut steak with only a bit of coarse sea salt. Its awesome

 

[amsimoes]

This?

Or This?