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Buen Camino!
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@Via2010, I’m not sure that I’m getting the moral of your story ... other than that you prefer stale bread for breakfast instead of magdalenas? Because I’d assume that the model humble pilgrim - who never demands, is grateful for everything and wouldn’t dream of mentioning something that was not wonderful on the Camino to a soul on this earth - would buy and eat the magdalenas on offer without further ado when there’s no bread for sale in the shop? Or is this the message of the story: when you do not accept immediately and gratefully something better will be offered???I can only add: walk another, less touristic camino. This may change your point of view.
There may be situations, in which you feel grateful for being offered "old" bread because it is preferable to having no breakfast at all.
It is also important to understand, that most spanish bakers do not start baking during the night, but do it during normal working hours. So it is unlikely to get fresh bread in a bar before 10 or 11 in the morning. This also explains why magdalenas and tostadas are so popular for breakfast.
On Sundays and Holidays it is even more difficult. I can remember desperate attempts to find an open bar for coffee, but everything was closed.
The more Caminos I walked the less demanding I became. It is not nice to have no coffee and no fresh bread in the morning, but it won´t kill you.
And you may experience unexpected kindness. I can remember that we tried to buy some fresh bread in a "tienda" (small Supermarket) in Calzadilla de los Barros on Via de la Plata. The owner explained to us, that there was no bread left from the previous day, so our choice was to buy magdalenas or walk hungry, as new bread would not be delivered before noon and there was no bar open in this village. When I explained that my did not like sweets for breakfast and would be grumbling the rest of this day without a proper breakfast, she phoned her daughter who was the owner of the local discotheque. Her daughter agreed to reopen her discotheque and to make some coffee for us. So she sent us to the discotheque. The daughter prepared some coffee and had brought all the remaining bread she had found at her house. It was only one and a half bocadillo for the three of us and it was old bread which she had to toast for us. But nevertheless it was great!
BC
Alexandra
@Via2010, I’m not sure that I’m getting the moral of your story ... other than that you prefer stale bread for breakfast instead of magdalenas? Because I’d assume that the model humble pilgrim - who never demands, is grateful for everything and wouldn’t dream of mentioning something that was not wonderful on the Camino to a soul on this earth - would buy and eat the magdalenas on offer without further ado when there’s no bread for sale in the shop? Or is this the message of the story: when you do not accept immediately and gratefully something better will be offered???
I remember the “Albergue Titas” in Boadilla because we stopped there for drinks. I also checked up on it right now. It’s a bar/restaurant with a few pilgrim beds attached to it, it’s not exclusively for pilgrims but claims to be “oriented towards pilgrims” which I think is business code for cheap beds and meals.Marathon man should also take into consideration, if he had asked for bread at an unusual time/unusual place (an albergue is no bakery).
Buen Camino!
When I was a child (aged about 5 years old) we had periods of "lack of wealth" I was the youngest of 5, one day I complained about the bread being hard. My father replied that it would be harder if there were none. He was not angry, he just said it in a resigned sort of way, I still remember that 50 years later when I consider complaining about the lot in my life.I can only add: walk another, less touristic camino. This may change your point of view.
There may be situations, in which you feel grateful for being offered "old" bread because it is preferable to having no breakfast at all.
It is also important to understand, that most spanish bakers do not start baking during the night, but do it during normal working hours. So it is unlikely to get fresh bread in a bar before 10 or 11 in the morning. This also explains why magdalenas and tostadas are so popular for breakfast.
On Sundays and Holidays it is even more difficult. I can remember desperate attempts to find an open bar for coffee, but everything was closed.
The more Caminos I walked the less demanding I became. It is not nice to have no coffee and no fresh bread in the morning, but it won´t kill you.
And you may experience unexpected kindness. I can remember that we tried to buy some fresh bread in a "tienda" (small Supermarket) in Calzadilla de los Barros on Via de la Plata. The owner explained to us, that there was no bread left from the previous day, so our choice was to buy magdalenas or walk hungry, as new bread would not be delivered before noon and there was no bar open in this village. When I explained that my father (then 74) did not like sweets for breakfast and would be grumbling the rest of this day without a proper breakfast, she phoned her daughter who was the owner of the local discotheque. Her daughter agreed to reopen her discotheque and to make some coffee for us. So she sent us to the discotheque. The daughter prepared some coffee and had brought all the remaining bread she had found at her house. It was only one and a half bocadillo for the three of us and it was old bread which she had to toast for us. But nevertheless it was great!
BC
Alexandra