Hello! Currently cycling the Norte. I brought my Trangia for cooking when camping or when the Albergues dont have a kitchen. I prefer to eat vegan so value the dietary autonomy this option gives me, however I’ve reached a conundrum. We are obviously still in wild fire peak times so I feel uncomfortable using it - not that I think it will cause a fire, as it’s on gas and very contained, but mostly that it’s disrespectful to people who live with these wildfire risks as a reality, and might not know how this Trangia works/it’s degree of safety. An option is to go far away from people, which often means into a forest, however this also kind of defeats the ‘trying my best to prevent causing a fire’ strategy. I’ve only used it once so far, at a campsite bbq area, but would love to hear how the rest of you deal with this. How do you go about it? Any tips? Also can’t really navigate the legality of this since it’s not an open fire. Thanks!