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Great pilgrim meal

jujubery

Member
Time of past OR future Camino
Camino Francis (2017)
Via Francigena Italy portion (April 2018)
Hi all, just a word about a wonderful pilgrim meal with great ambience and wonderful service. Complexo Xacobeo in Triacastela. The offer some great regional meals and some of your typical pilgrim fare. Nice portions, great presentation and good service. Enjoy
 
The one from Galicia (the round) and the one from Castilla & Leon. Individually numbered and made by the same people that make the ones you see on your walk.
I ate there in March, after a day spent climbing to O'Cebreiro in 6 inches of snow, and down again, still in 4-6 inches of snow then in driving wind and sleet as far as Fonfria where everything was closed. I took a taxi down to Tricastela and stayed in Complexo Xacobeo.
A lovely heated boot-drying cupboard beside the roaring fireplace was a happy discovery, and I think the brandy-hot-chocolate was the best I ever tasted! Set me up nicely for a delicious meal. Breakfast the next morning was good too, it kept me going through more snow, sleet and rain to Samos.
 
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While walking every day on the Camino, there is a rhythm to checking into a new albergue each evening. And for the hospitaleros, there is a repetitive rhythm to checking in new groups of pilgrims each day, just like the day before. I'm sure we all start to look just the same to them. Every once in awhile, you check into an albergue and get the feeling they have been waiting just for you. You feel seen, and your special experience as a pilgrim appreciated just from small gestures on their parts. These precious instances are engraved in our memories. Case Fernanda on the Portugues comes to mind and Ultreia in Castrojeriz, too. A small town on the way to Finisterre that invited us pilgrims to join them for a local Saint's day fiesta, jumping over a bonfire and eating grilled sardines. I wonder if they know how we carry these memories on forever?
 

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