S
simply B
Guest
While I always look for the positive on the Camino, I have come across a startling number of pilgrims falling ill from gastrointestinal problems. ¨Startling¨defined by seeing one and talking to three other pilgs over the course of a few days between April 15 and April 19, 2014.
The focus seems to be related to a layover between Carrion de los Condes and Ledigos. It could be a coincidence but I thought the level of discomfort/delay observed should be relayed. It would not hurt to be extra careful regarding the degree of cooking and fresh food intake from a day before Carrion to a day after.
I am not pointing fingers, I am just raising an alert with minimal data. I did not observe such a problem in my first Camino 18 months ago so perhaps it is a transient infection.
B
The focus seems to be related to a layover between Carrion de los Condes and Ledigos. It could be a coincidence but I thought the level of discomfort/delay observed should be relayed. It would not hurt to be extra careful regarding the degree of cooking and fresh food intake from a day before Carrion to a day after.
I am not pointing fingers, I am just raising an alert with minimal data. I did not observe such a problem in my first Camino 18 months ago so perhaps it is a transient infection.
B