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Being a new peregrino, I have only your comments and suggestions to go by and I thank you all for them. I started my Camino in September from Roncevalle and got as far as Burgos before my heel decided to discorporate. I was crushed when I had to return home . But the call and pull of the Camino...
I would recommend Bar Deportivo in Navarrette. Antonio is a fabulous chef. I ate there a few nights ago and the bacalao-stuffed pimentos in squid ink with rice and aioli were incredible. The Santiago cake with moscatel was a real treat. Say hi to Antonio. He's a very sweet man with a great...
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