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falcon269 said:I had great food experiences for a dozen walks, but my walking partner got salmonella from sunnyside up eggs just before Santiago,
Look for this in any bar food display:the tortillas sound like a buen idea
Well put. I love Spanish food and a I ate a lot of it (especially the tortillas) without getting crook even once. One of my most memorable meals was from the Pilgrim's menu; lentil soup, braised rabbit and vegetables, fruit and yoghurt. Throw in a basket of bread and a bottle of wine and I was more than satisfied. I had so much energy the next day, I charged up the 700m to O'Cebreiro and just kept going til I reached Fonfria for a total of 29kms mostly uphill. Good food equals good fuel.Navarricano said:Unless you require a very special diet, I think you'll love Spanish food.
Sorry, haven't seen anything regarding food and drink as related to stomach problems. Any advice about avoiding intestinal problems because of the change in food and drink. I suspect there aren't problems in the bigger cities...but are there problems in the rural areas and small towns? Any other assistance and recommendations on food and drink is also appreciated.
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