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Search 69,459 Camino Questions

Search results for query: tarta de Santiago recipe

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  1. Rick of Rick and Peg

    Having a Camino Birthday

    A forum search for recipes: https://www.caminodesantiago.me/community/search/4451311/?q=tarta+de+Santiago+recipe&o=date
  2. Kirkie

    Santiago cake

    I have just seen this. I believe you, I do. I left home before deep fried mars bars and pizzas became a fad...and no chance you would get one over here in Ireland... to the best of my very limited knowledge of chipper cuisine outside the house! I doubt an airfryer would work. 😈 My memory of...
  3. Karen Schoenfelder

    Santiago cake

    I just looked up a recipe for Gâteau Basque and takes way more time to make than I care to give it!! 3-4 hours! I think I will order when I’m in Basque Country and savour every bite while in Spain! Thanks for the heads up about it as I have never heard of it.(anxious to try it!)
  4. Charte57

    Santiago cake

    That’s the same one I’ve used, so easy and tasty! I substitute orange for lemon. I always thought the cake was dry till I made my own! Who knows how long they sit in the Santiago bakeries. Homemade is SO much better!
  5. Bill905

    Santiago cake

    There is another cake you may have encountered ... Basque Cake. When I was in SJPP a few weeks ago, I was in a restaurant and wanted some Tarta de Santiago. The waiter told me there was none, but he recommended the Basque Cake (Gâteau Basque). As I discovered, it is sometimes made with a pastry...
  6. Bogong

    Santiago cake

    I absolutely pigged out on this stuff in Galicia. They were always the same, flat, definitely a tart( tarta) not a cake( pastel) although the terms seem to be used interchangeably. It’s a very simple peasant recipe. I searched high and low for a recipe when I got back to Autralia but couldn’t...
  7. M

    Santiago cake

    As I walked into Santiago in 2007, Brïta from Vienna and I discussed the various takes on the Tarta de Santiago. Since then, I posted her recipe on our website https://victoriacamino.ca/camino-recipes/#TartadeSantiago . The longer you beat the eggs (Brïta suggest 5-10 minutes) the lighter the cake.
  8. CWBuff

    Santiago cake

    I believe that's the one I used to bake mine. As stated nothing but almond flour, eggs, vanilla and lemon zest. and yes I also like it dense so not beating the whites for me
  9. H

    Santiago cake

    https://www.bakingmad.com/recipes/tarta-de-santiago
  10. t2andreo

    Santiago cake

    While you are at it, have you figured out how to get the PERFECT cross of Santiago design on the tarta once you figure out how to make it? Well, in Santiago, they sell stainless steel cutouts of the cross. They come in a set of one large and one small. The large is suitable to a full size tarta...
  11. Karen Schoenfelder

    Santiago cake

    Here is a fantastic recipe for Santiago cake. I have made this several times for different people and everyone raves about it. I cannot verify that it is authentic, however, it is incredibly tasty and there is no pastry crust involved. Super easy to make as well...
  12. trecile

    Santiago cake

    I've never seen a recipe for Tarta de Santiago that has any kind of crust. Here's a recipe in English. https://www.carolinescooking.com/tarta-de-santiago/#recipe
  13. Bradypus

    Santiago cake

    I don't think of it as having a baked pastry base. Last year I came across a good article about the tarta de Santiago which included a recipe. No mention of a pastry base there. https://es.aleteia.org/2022/07/16/la-tarta-de-santiago-el-dulce-que-va-con-los-peregrinos-del-camino/
  14. JabbaPapa

    Gluten free on the Frances.

    There are a few variant recipes, so I think it can't be guaranteed to be gluten free IMO
  15. J.Patrick

    Homemade tastes of the Camino?

    Re Tartas de Santiago, I do make them! I use the recipe from Milk Street: https://www.177milkstreet.com/recipes/spanish-almond-cake-tarta-de-santiago -- delicious! ________________________________________ Pilgrim Heart… For those seeking to connect their faith to walking the Camino, and to...
  16. chinacat

    Homemade tastes of the Camino?

    Then make one! 😉 See here: https://www.caminodesantiago.me/community/threads/tarta-de-santiago-a-little-bit-of-history-and-a-recipe-for-july-25th.75911/post-1049556 Another great thread from @Bradypus ☺️ Methinks he likes to eat … and drink!
  17. chinacat

    Homemade tastes of the Camino?

    I hope those sloes have been touched by the frost! 😉 What did you use for the aniseed? I make Caldo Verde, Basque cheesecake, Tarta de Santiago, various tapas including one of my favourites, half a fig with various cheeses, wrapped in serrano (cooked), an orzo dish with chorizo ‘base’, etc …...
  18. OzAnnie

    Tarta de Santiago - a little bit of history and a recipe for July 25th!

    Again - a big Thankyou . My first ‘Tarta De Santiago ‘. ❤️❤️❤️❤️ It was a success. Obviously all due to the recipe ! It was yummy 🤤
  19. OzAnnie

    Tarta de Santiago - a little bit of history and a recipe for July 25th!

    Thankyou @Bradypus for the link to recipe for Tarta De Santiago .. I really want to try this one. To share of course 😉😉😂 Love this dessert.
  20. Bala

    Tarta de Santiago - a little bit of history and a recipe for July 25th!

    Interesting history. Plus, this recipe is much easier than the one I use (or any of the various ones I've seen posted). I will definitely give it a try, see how it goes. But seriously, sugar and almonds-- can't go wrong!

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