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Coffee

Aunt Pitty Pat

New Member
Time of past OR future Camino
(2020)
Hi, I'm Pat - Aunt Pitty Pat from Houston, Texas. I'm making plans to walk the Camino Frances in April 2020. I here about the wonderful coffee but don't want to get my hopes up. Due to a heart condition I can only drink decaf (or "why bother"). Should I plan on bringing my own?
 
The one from Galicia (the round) and the one from Castilla & Leon. Individually numbered and made by the same people that make the ones you see on your walk.
The one from Galicia (the round) and the one from Castilla & Leon. Individually numbered and made by the same people that make the ones you see on your walk.
Welcome to the forum, Pat. I walked the Francés in 2013 and due to issues I have with coffee, I also only drank decaf. I had no trouble getting a decaf latte at any of the bars or cafes.

:) I see someone has already mentioned how to request a decaf coffee.
 
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Another decaf-only drinker here. You’ll have no problem on the Camino. Just remember to ask for decaf “de máquina” - from the coffee machine, with real fresh ground coffee beans. Otherwise you’re in danger of getting served instant decaf from a packet (“de sobre”), which is not nearly as good. You’ll see that almost all coffee machines in Spanish bars and cafes have a separate funnel/receptacle with decaf beans in it.
 
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Another decaf-only drinker here. You’ll have no problem on the Camino. Just remember to ask for decaf “de máquina” - from the coffee machine, with real fresh ground coffee beans. Otherwise you’re in danger of getting served instant decaf from a packet (“de sobre”), which is not nearly as good. You’ll see that almost all coffee machines in Spanish bars and cafes have a separate funnel/receptacle with decaf beans in it.
Is there such a thing as a decafe coffee BEANS??? Really? It's like there's potato/corn without starch...
What happened to this world???
 
Is there such a thing as a decafe coffee BEANS??? .....
I posed that question to Starbucks and was told, “Of course, this is Starbucks.”

I asked the same question of my step-dad. He explained to me that caffeine is water soluble. To remove the caffeine you just soak the beans in water......then dry them again I presume. However, I can tell you that not 100% of the caffeine is removed by this process. I know this because I have to wean myself slowly off even decaf coffee if I’ve been drinking it for a long time, otherwise I will get that dreaded caffeine-withdrawal headache.
 
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I posed that question to Starbucks and was told, “Of course, this is Starbucks.”

I asked the same question of my step-dad. He explained to me that caffeine is water soluble. To remove the caffeine you just soak the beans in water......then dry them again I presume. However, I can tell you that not 100% of the caffeine is removed by this process. I know this because I have to wean myself slowly off even decaf coffee if I’ve been drinking it for a long time, otherwise I will get that dreaded caffeine-withdrawal headache.
Thanks for explanation but I would say coffee beans without coffeine aren't coffee anymore. It's just a scent of a coffee. And I'm not an avid coffee drinker. But I might be a purist ;)
 
:D Well, if you are not an avid coffee drinker you will not understand, but good for you! I will develop a dependency on it even if I drink just one weak cup a day, and that dependency can be a real nuisance sometimes.
 
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Is there such a thing as a decafe coffee BEANS??? Really? It's like there's potato/corn without starch...
What happened to this world???
Decaf cafe coffee is about as much use as skim milk or alcohol free beer. Still the OP has an intolerance to caffeine so it is good the forum members are able to offer advise and options... As much as I usually avoid the white death that is sugar, the Camino is the one time I spoon some into my morning coffee, helps fuel you on your way.
 
The one from Galicia (the round) and the one from Castilla & Leon. Individually numbered and made by the same people that make the ones you see on your walk.
Actually, they can and do use decaf beans in the maquina.
Thanks josephmcclain - I was starting to think I was crazy and had been hallucinating my delicious Camino coffees all these years :)
Buen Camino, Aunt Pitty Pat!
 
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Thank you all for the warm welcome and good info. I can look forward to my "why bother" coffee!
Sitting down to a cup of coffee on the camino is great, whether regular or decaf. It is served up so nicely and the experience, and rest, adds so much to one's day. It rejuvenates one's soul and sets one up for the next leg of the journey. :) ;)
 
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